A sample of our various menus are listed below. Note that these are purely a sample of our ever changing menus and are subject to change at any time.

Please contact us if you have any enquiries.

Click here for Christmas menu

Snack Menu

SOUPWICH
A bowl of chef’s homemade soup of the day with a sandwich of your choice
£6.50

WILTSHIRE PLOUGHMAN’S
Home cooked ham with mature cheddar served with homemade chutney and a fresh baguette
£6.95

HOT BEEF OR CHICKEN GARLIC CIABATTA
with chips and salad
£6.95

CHICKEN, BACON AND MOZZARELLA CIABATTA
with chips and salad
£7.50

BACON AND BRIE BAGUETTE
with chips and salad
£6.95

BAKED JACKET POTATO
Any filling of your choice eg. Tuna mayo, prawn and mayo, bacon and cheese, beans and cheese, cheese and onion, bacon and stilton…
£6.50

FRESHLY CUT SANDWICHES
with your choice of 2 fillings eg. Beef, ham, tuna mayo, prawn mayo, cheese, bacon, chicken and Avocado etc.. (extra fillings 50p)
£4.95

CHICKEN CAESAR TORTILLA WRAP
Served with chips and salad
£6.95

ENCHILADA WITH SPINACH, MUSHROOM AND PINENUT
served with chips and salad
£8.25

WHOLETAIL SCAMPI
chips and salad
£8.95

HAM EGG AND CHIPS
£8.50

FOR CHILDREN
A choice of chicken nuggets, fish fingers, sausages or ham. Alternatively small portions from the blackboard can be ordered if practical
From £4.50

VEGETARIAN OPTIONS ON THE BLACKBOARD
Please ask if there is something else we can cook for you.

ALLERGY SUFFERERS Let us know! We can tell you what ingredients are in our dishes.

DURING BUSY PERIODS THERE MAY BE DELAYS AS ALL OUR FOOD IS COOKED FRESHLY TO ORDER.

PLEASE PHONE 01722 790251 TO BOOK A TABLE.

BBQ’S, HOG ROASTS, WEDDINGS, SPECIAL OCCASIONS CAN ALL BE CATERED FOR IN THESE BEAUTIFUL SURROUNDINGS.

Main Menu

Starters

Homemade soup of the day £3.95
Deep fried crispy whitebait £5.75
Caramelised Brie with homemade plum chutney £5.75
King prawns in filo pastry £5.75
Smoked salmon salad £5.75
Sautéed wild mushrooms and bacon £5.75
Baked avocado with Stilton and bacon £5.75
Grilled goats cheese set on a herb croustini £5.75
Avocado with prawns £5.75
Crispy confit of duck £6.50

Main Courses

Homemade lasagne with salad or garlic bread £8.50

Pork and leek sausages with mash and onion gravy £8.95

Beef and vegetable casserole £9.25

Pan fried lambs liver and bacon £8.95

Homemade Steak and kidney pie £9.50

Minted lamb chops with a redcurrant jus £10.50

Fillet steak with a port and Stilton sauce £16.50

16oz rump steak garnis £14.95

Peppered rib-eye steak garnis £13.50

Gammon steak with egg or pineapple £9.50

The rainbow mixed grill £12.95

Fresh haddock fillet grilled, fried or with a Mornay sauce £9.95

Fresh salmon with a white wine and dill sauce £10.50

Fresh whole plaice grilled £10.50

Homemade salmon fish cakes £8.95

Chicken breast with a white wine and tarragon sauce £10.50

Pork fillet with a Marsala and mushroom sauce £10.50

Baked aubergine with savoury Cous Cous £8.95

All the above are served with a choice of potatoes (from a selection of Sauté, Chips, New Potatoes, Dauphinois, Mash, Jacket & Boulangere) and a selection of Seasonal Vegetables or Salad unless otherwise stated.

Vegetarian Menu
(Subject to availability)

Pasta with mushrooms & sweet peppers in a creamy pesto sauce with salad or garlic bread - £6.95

Cauliflower Cheese served with salad or garlic bread - £5.95

Tortilla Wrap filled with Provencal vegetables and cheese topping. Served with salad or garlic bread - £6.95

Vegetable stir-fry with hoi sin, served with special rice - £7.95

Creamy garlic mushrooms stroganoff with rice and salad - £7.95

Desserts - £4.25

Eton mess
Vanilla crème brulee
Cointreau and orange cheesecake
Lemon and lime cheesecake
Homemade plum crumble
Homemade chocolate bread and butter pudding
Treacle tart
Double chocolate and toffee dream
Chocolate fudge cake

Ice Creams - £3.95

Chocolate
Strawberry
Vanilla
Mint choc chip
Coffee
Toffee

Lemon sorbet
Mango sorbet
Raspberry sorbet

Selection of cheese and biscuits £4.50

Coffees available from £1.25

 

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