Starters

Vegetable spring rolls with sweet chilli dip

Duck pancake rolls with hoi sin sauce

Main course

A pancake with a filling of your choice

 

Smoked haddock, spinach and gruyere

Chicken, ham and leek in a cream sauce

Ratatouille with a cheese topping

Desserts

Traditional lemon and sugar

Banana and nutella

Clotted cream ice cream and homemade fudge sauce

 

£12.50 per head

March 9th - curry and quiz night, further details to follow

March 18th - Mothering Sunday. Please book in advance to avoid disappointment.